The Happy Home Cook: Two Ways of Cooking Kuhol (Snails)

The Happy Home Cook: Two Ways of Cooking Kuhol (Snails)

This week we show you two ways you enjoy kuhol (snails)

Read More

The Happy Home Cook: Oyster Mushroom Escargot

The Happy Home Cook: Oyster Mushroom Escargot

The first time I heard about Escargot was when I was a kid, probably around ten years old, dining with my family at a seafood restaurant in the Philippines. Over there, we would refer to Escargot as Ginataang Kuhol which means “Snails in Coconut Milk.”

Read More