The Happy Home Cook: Oyster Mushroom Escargot

The Happy Home Cook: Oyster Mushroom Escargot

The first time I heard about Escargot was when I was a kid, probably around ten years old, dining with my family at a seafood restaurant in the Philippines. Over there, we would refer to Escargot as Ginataang Kuhol which means “Snails in Coconut Milk.”

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