Before anything else, we join the Filipino nation in paying tribute to an exemplary public servant, former Foreign Affairs Secretary Albert del Rosario who passed away Monday aboard a flight from Manila to San Francisco.

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Snow and tornadoes in California. Unrelenting rains and flooding in the south. Unseasonal typhoons and more frequent earthquakes in the Philippines. Drought, melting glaciers, warmer oceans, heat waves -- the list goes on. If there's ever any doubt that Mother Nature is sending an unmistakable message to humankind to shape up, banish that thought. This year's Earth Day (on Saturday, April 22) is both a reminder and a call to action.

Climate change, environmental degradation, global warming -- however it's called -- requires an all-hands-on-deck approach. And that means each one of us can do our part. Every little action helps. If volunteering for a seashore cleanup or planting saplings in denuded areas is not your thing, your throwing your soda cans and/or bottles in the recycle bin, or setting aside your food scraps for composting are just as consequential.

While Earth Day is a proclaimed annual celebration, Saving the Earth is a commitment and a lifestyle. No public announcements necessary.

Our lead story this week is about how one family parlayed its ecological way of life into certifiably sustainable housing developments. PF contributing writer Chiara Cox begins by telling us about how it is to grow up in a green household.

Chocs N' Boxes, a Filipino-owned gourmet chocolate shop in a Chicago suburb, is the only chocolate maker and seller in the U.S. that sources its chocolate from cacao beans grown by farmers in the Philippines. PF Correspondent Rey de la Cruz reports.

And if you're still wondering if Filipinos have established their place in the American tapestry, check out our ongoing list of FilAms Among the Remarkable and Famous, already on part 46. Our publisher, Mona Lisa Yuchengco, who does the compiling, sees no end in sight.

[Video of the Week] Claude Tayag