The Happy Home Cook: Vegan Meringue and Cashew Cream Deconstructed Sans Rival Cake
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After a day of baking and tasting Aquafaba Meringues, I knew I had to try making a Vegan Version of Silvanas or Sans Rival. I decided on something in between: a dessert bigger than a cookie and smaller than a full-sized cake. I also wanted a dessert that would be more meringue and less of the loaded fats.
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